Ingredients
1 c Chocolate Wafer Crumbs
3 tb Margarine, Melted
1 ea Env. Unflavored Gelatin
1/4 c Cold Water
16 oz Soft Cream Cheese
3/4 c Sugar
1/3 c Cocoa
1/2 ts Vanilla
2 c Mini Marshmallows
1 c Whipping Cream, Whipped
1/2 c Chopped Nuts
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Combine crumbs and margarine; press onto bottom
of 9-inch springform pan.
Bake at 350 degrees F., 10 minutes Soften gelatin in water; stir
over low
heat untl dissolved. Combine cream cheese, sugar, cocoa and vinilla,
mixing at medium speed on electric mixer until well blended. Gradually
add
gelatin, mixing until blended. Fold in reamining ingredients;
pour over
crust. Chill until firm.
Serves 10
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