Combine all ingredients in a large bowl. Stir until evenly distributed.
Put about 1 1/3 cups mixture each into three 1- pint airtight containers.
Label. Store in a cool, dry place. Use within 6 to 8 months.
Makes about 4 cups of CHICKEN-FLAVORED RICE MIX.

RECIPE FOR CHICKEN-FLAVORED RICE
1 1/3 cups CHICKEN-FLAVORED RICE MIX
2 Cups of Cold Water
1 Tbs. Butter or Margarine

Combine all ingredients in a medium saucepan. Bring to a boil over high
heat. Cover, reduce heat and cook 15 minutes, until liquid is absorbed.

Makes 4 servings.