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Dutch Meatloaf

Ingredients

1 1/2 lb Ground meat
1 1/2 ts Salt
1 c Breadcrumbs
1/4 ts Pepper
8 oz Tomato sauce. w/onions
2 tb Brown sugar
2 tb Mustard
1 ea Egg
1 tb Vinegar

Mix meat, breadcrumbs, 1/2 tomato sauce, egg, salt & pepper. Shape into
loaf. Combine remaining ingredients with 1/2 tomato sauce. Pour over meat.
Bake at 350 degrees for 75 minutes.



Makes 6 servings.